Fri. Jul 19th, 2024
  • EU Commission publication: Industry 5.0
  • Droit à la réparation: la Commission lance une consultation publique sur la consommation durable de biens
  • Sustainable consumption of goods – promoting repair and reuse
  • Grüne/EFA: Pestizide bedrohen Leben und müssen radikal reduziert werden
  • MEPs to debate access to COVID-19 vaccines in developing countries
  • SCHEER – Minutes of the Working Group meeting on electromagnetic fields (EMF) of 14 December 2021
  • Pandemic preparedness
  • Support for the functioning of the Global Research Collaboration for Infectious Disease Preparedness (GloPID-R)
  • National engagement sessions and support to the establishment of soil health living labs
  • Lighthouse in the Baltic and the North Sea basins – Low impact marine aquaculture and multi-purpose use of marine space
  • Engage with and activate municipalities and regions to protect and restore soil health
  • Linking soil health to nutritional and safe food
  • From knowledge gaps to roadmaps on soil mission objectives
  • Validating and further developing indicators for soil health and functions
  • Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): infection with Equine Herpesvirus‐1
  • Assessment of the control measures of the category A diseases of Animal Health Law: Burkholderia mallei (Glanders)
  • Safety assessment of the substance chopped carbon fibres, from carbonised polyacrylonitrile, for use in food contact materials
  • Safety evaluation of the food enzyme trypsin from porcine pancreas
  • Safety evaluation of the food enzyme containing chymosin and pepsin from the abomasum of suckling lambs
  • Safety assessment of the process Green Loop System, used to recycle polycyclohexylene dimethylene terephthalate glycol‐modified (PCTG) plates for use as food contact materials
  • Update of the Xylella spp. host plant database – systematic literature search up to 30 June 2021
  • Safety evaluation of a food enzyme containing chymosin, pepsin and gastricsin from the abomasum of suckling goats
  • 137th Plenary meeting of the AHAW Panel
  • Disrupting drug resistance using innovative design

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